Description :
Classic Cocktail Shaker Set with 21st century recipes.
This classic glass shaker has 6 updated recipes for on-trend cocktails. Use the markings on the side as a guide to measure out your ingredients: the quantities are based on making two drinks at a time. Add any garnish to your cocktail afterwards.
The strainer section has a silicone ring to minimise any leakage and should be pushed firmly onto the body first before adding the cap for a tight fit. The thick glass body and brass-coloured steel parts, including the tools, are best washed by hand for prolonged use.
Contains 600ml shaker, 25/50ml steel jigger, steel stirrer/fork and muddler
Recipes included are:
• MOJITO: 100ml white rum; 75ml lime juice; 50ml sugar syrup; 5-6 crushed mint leaves; splash of club soda/fizzy water; ice
• PASSIONFRUIT MARTINI: 120ml vanilla vodka; 60ml Passoa; 2 passionfruit pulp; 1 tbsp lime juice; 1 tbsp sugar syrup; sparkling wine
• DAIQUIRI: 100ml white rum; 50ml lime juice; 30ml sugar syrup; ice; lime garnish
• NEGRONI: 50ml gin; 50ml sweet vermouth; 50ml Campari; ice; orange garnish
• WOO WOO: 100ml vodka; 50ml peach schnapps; 200ml cranberry juice; lime juice; ice; lime garnish
• MARGARITA: 100ml tequila; 40ml triple sec; 50ml lime juice; ice; salt; lime wedge
Suggested Product Copy :
Classic Cocktail Shaker Set with 21st century recipes.
This classic glass shaker has 6 updated recipes for on-trend cocktails. Use the markings on the side as a guide to measure out your ingredients: the quantities are based on making two drinks at a time. Add any garnish to your cocktail afterwards.
The strainer section has a silicone ring to minimise any leakage and should be pushed firmly onto the body first before adding the cap for a tight fit. The thick glass body and brass-coloured steel parts, including the tools, are best washed by hand for prolonged use.
Contains 600ml shaker, 25/50ml steel jigger, steel stirrer/fork and muddler
Recipes included are:
• MOJITO: 100ml white rum; 75ml lime juice; 50ml sugar syrup; 5-6 crushed mint leaves; splash of club soda/fizzy water; ice
• PASSIONFRUIT MARTINI: 120ml vanilla vodka; 60ml Passoa; 2 passionfruit pulp; 1 tbsp lime juice; 1 tbsp sugar syrup; sparkling wine
• DAIQUIRI: 100ml white rum; 50ml lime juice; 30ml sugar syrup; ice; lime garnish
• NEGRONI: 50ml gin; 50ml sweet vermouth; 50ml Campari; ice; orange garnish
• WOO WOO: 100ml vodka; 50ml peach schnapps; 200ml cranberry juice; lime juice; ice; lime garnish
• MARGARITA: 100ml tequila; 40ml triple sec; 50ml lime juice; ice; salt; lime wedge